Village Bakery
  • Breads

Box Loaf

A TASTY Soft Sliced White Bread baked using slow dough for OUTSTANDING flavour. 800g.

Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Vegetable Oil (Rapeseed, Palm), Dried Fermented Wheatflour, Emulsifiers: E470, E471, E472; Flour Treatment Agent: Ascorbic Acid, E920.

 For allergens, including cereals containing gluten, see ingredients in bold. May contain Milk.


Nutrition Typical Values Per 100g  Per Slice 
Energy (Kj) 1019 387
Engery (Kcal) 240 91
Fat (g) 2.3 0.9
of which saturates (g) 0.6 0.2
Carbohydrate (g) 45.1 17.1
of which sugars (g) 0.9 0.3
Fibre (g) 2.3 0.9
Protein (g) 9.7 3.7
Salt (g) 1.44 0.55


Box Loaf