A smaller version of our DELICIOUS Malted grain loaf containing flakes of malted wheat, barley and rye flour, baked using slow dough for outstanding taste. 400g.
Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) • Water, Malted Wheat Flakes (16%) • Yeast, Malted Barley Flour (2%) • Salt • Wheat Protein • Vegetable Oil (Rapeseed, Palm) • Wheat Gluten • Emulsifiers: E470, E471, E472; Flour Treatment Agent: Ascorbic Acid.
For allergens, including cereals containing gluten, see ingredients in bold. May contain Milk.
NUTRITIONAL INFORMATION
| Nutrition Typical Values |
Per 100g |
Per Slice |
| Energy (Kj) |
1051 |
305 |
| Energy (Kcal) |
248 |
72 |
| Fat (g) |
2.2 |
0.6 |
| of which saturates (g) |
0.6 |
0.2 |
| Carbohydrates (g) |
48.0 |
13.9 |
| of which sugars (g) |
2.4 |
0.7 |
| Fibre (g) |
3.7 |
1.1 |
| Protein (g) |
10.9 |
3.2 |
| Salt (g) |
1.49 |
0.43 |
